Sodexo wins £4.6m contract to revamp St Leonards School’s catering with sustainable, plant-based meals and special event support.
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Category: Company News
Why Elior Group’s Stock Surged Amid Growth Concerns
Elior Group’s shares soar 63%, yet investors remain cautious due to lower revenue growth forecasts compared to industry peers, reflected in its modest price-to-sales ratio.
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Sysco and US Foods Navigate Challenging Restaurant Landscape
Explore how despite bankruptcy filings and lower foot traffic plaguing U.S. restaurants, Sysco and US Foods report sales increases.
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New Dining Complex at Cape May Ferry Terminal Managed by Aramark
Aramark manages a new dining complex at Cape May Ferry Terminal featuring a grab-and-go micro market, bar, café, and catering space.
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Sodexo Misses Q3 Sales Expectations
Sodexo reports lower-than-expected Q3 sales due to accounting changes, but maintains 2024 outlook as it prepares for the Paris Olympics.
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